Shellfish Cow

Always something new to try every month – February

Oak Smoked Fowey Mussels with bacon, white wine and cream sauce
½ kilo £17

Champagne Sabayon Oysters
Half Dozen £18.25 Whole Dozen – £35

Razor Clams
Garlic & Lemon or Chilli & Ginger Sauce. Three – £10

Short-Ribs Sweet ‘n Sticky; House Barbecue
Sauce – £32