28 HIGH STREET,
We are delighted to be able to re-open from 12noon on Saturday 4th July; the multiple measures that we have put in place will ensure that you can once again dine with us and that your and our teams safety is our absolute priority.
We will need your cooperation to help us achieve and maintain this and ask that you listen to the guidance that our teams will be offering you.
Restaurant & Bar Opening Times
Tuesday – Friday
Full normal menu 12noon – 2pm and 6pm – 9pm
Lunch Menu 12noon – 2pm
Ground Floor Bar & Cellar Lounge 12noon – 12am
Full normal menu served all day from 12noon until 9.30pm
Latest reservation time 9.30pm
Lunch menu 12noon until 5pm
Ground Floor Bar & Cellar Lounge Bar 12noon – 1am
Restaurant and kitchen closed on Sundays & Mondays. (except some Bank Holidays)
A fun, quirky and relaxed dining experience…
Shellfish Cow Restaurant & Bar isn’t part of a chain, it’s owned and run by two local experienced restaurateurs who simply love good food and entertaining.
The ever so slightly over the top quirky ground floor bar is jolly well stocked, serving classy Martini cocktails, Bombardier ale, lagers, affordable decent wines and artisan gins. The bar leads either up to the first floor dining rooms or down to the trendy ‘Shoreditch’ bare brick cellar lounge bar.
Lunch and dinner menus focus on the freshest British shellfish landed from around our shores from Cornwall to the Shetlands; all delivered overnight directly to our kitchens.
What are our lovely guests saying?
“Highly recommend. Outstanding food, we drove an hour just to have lunch. Great service, friendly staff…. will definitely be back.” – Nicky J
“Fabulous place good food good drink good staff had a really enjoyable visit” – Jake T
“Lovely ambiance and wonderful food! We shared a kilo of lemon and garlic mussels with French bread and fries – just as good, if not better, than those we’d get in Belgium!” – Hannah S