Shellfish Cow

28 HIGH STREET,
WALLINGFORD,
OX10 0BU

01491 832807

We have put multiple measures in place to ensure that you can dine in with us and that your and our team’s safety is our absolute priority.

We will need your cooperation to help us achieve and maintain this and ask that you listen to the guidance that our team will be offering you.

Restaurant & Bar Opening Times

Tuesday – Friday

Full normal menu 12 noon – 2pm and 6pm – 9pm
Lunch Menu 12 noon – 2pm
Ground Floor Bar & Cellar Lounge
12 noon – 2.30pm and 6pm -11.30pm

Saturday

Full normal menu served all day from 12 noon until 9.30pm
Latest reservation time 9pm
Lunch menu 12 noon until 5pm
Ground Floor Bar & Cellar Lounge Bar 12 noon – 12 midnight

Restaurant and kitchen closed on Sundays & Mondays
(except some Bank Holidays)

A fun, quirky and relaxed dining experience…

Shellfish Cow Restaurant & Bar isn’t part of a chain, it’s owned and run by two local experienced restaurateurs who simply love good food and entertaining.

The ever so slightly over the top quirky ground floor bar is well stocked, serving classy Martini cocktails, ales, lagers, affordable decent wines and artisan gins. The bar leads either up to the first floor dining rooms or down to the trendy ‘Shoreditch’ bare brick cellar dining lounge.

Lunch and dinner menus focus on the freshest British shellfish landed from around our shores from Cornwall to the Shetlands; all delivered overnight directly to our kitchens.

What are our lovely guests saying?

“Highly recommend. Outstanding food, we drove an hour just to have lunch. Great service, friendly staff…. will definitely be back.” – Nicky J

“Fabulous place, good food, good drink, good staff, had a really enjoyable visit” – Jake T

“Lovely ambiance and wonderful food! We shared a kilo of lemon and garlic mussels with French bread and fries – just as good, if not better, than those we’d get in Belgium!” – Hannah S