Shellfish Cow
Lunch & Dinner – full menu
Please be aware that some of our dishes may contain allergens. Please let us know of any dietary requirements before ordering.
Always something new to try every month – April
Crab Tostadas – Dressed Crab, Chilli & Lime Mayo & Flatbread £24
½ Kilo Smoked Mussels £19
Slow Cooked BBQ Brisket – Horseradish Cream, Cucumber Pickle & Flatbread £24
Fowey Mussels (gf)
Steamed with either garlic & lemon, chilli & ginger or Provençale sauce
Half Kilo £19 Whole Kilo £31
King Prawns (gf)
Shell on or off with either garlic & lemon, chilli & ginger or Provençale sauce
Dozen £19 Two Dozen £29
Devon Scallops (gf)
Seared with either garlic & lemon, chilli & ginger or Provençale sauce
Half Dozen £23 Whole Dozen £42
Brown Crabs & Lobsters (gf)
Steamed in shellfish liquor. Check blackboard for today’s weights & prices
Porthilly Oysters
Served Au Naturel – shallots, red wine vinegar,
lemon &Tabasco (gf)
Half Dozen £26 Whole Dozen £45
Aberdeen Angus Ribeye Steak
12oz 28 day hung, sliced to share with roast Portobello mushroom, shallot & garlic (gf)£30
Peppercorn, stilton or chimichurri (gf) sauce add £3 each
Aberdeen Angus Sirloin Steak
8oz 28 day hung, sliced to share with roast Portobello mushroom, shallot & garlic (gf) £27
Peppercorn, stilton or chimichurri (gf) sauce add £3 each
Grilled Halloumi Orange and Beetroot Salad (V) £17
Sides
French Fries £4.50 Warm Bread with Garlic Oil £4.50
House Salad £4.50
Desserts
Marshfield Farm Ice creams
After Eight, Raspberry Ripple, Pavlova, Luxury Vanilla,
Triple Dipple Chocolate, Caramel Fudge in Clotted Cream
2 scoops £6.50
Sorbet
Mango, Raspberry or Lemon
2 scoops £6
Crepe
Lemon & Sugar; ‘Boozy Suzy’ – Grand Marnier Orange Sauce; Dark chocolate & Chantilly Cream
£7.50
Cheeseboard
Three cheeses with chutney & selection of Crackers
£15
Lunch
Full normal menu also available
Shellfish Cow Taster Cataplana
Three seared scallops, dozen king prawns, quarter kilo mussels, garlic & lemon, chilli & ginger or Provençal sauce
£22
Sirloin Steak Baguette
Chimichurri, confit red onion & mixed leaves. Dipping pot of veal jus & fries
£17
Shellfish Cow Crayfish Roll
Brioche roll, Crayfish, truffle mayo, celery, shallot rings & fries
£15
Crab Tostadas
Dressed Crab, chilli & lime mayo, avocado and flat bread
£22
Cocktails & Wine list
Wines are available by the bottle and glass sizes 250ml, 175ml and 125ml
Cocktails
Martini Cocktails £12
‘The New Orleans’. Mr Hobb’s Gin, Peach Liqueur, Homemade Ginger Syrup, Lemon Juice, Grapefruit Juice
Green Apple Martini. Spiced Rum, Apple Liqueur, Lemon Juice, Chilli Syrup
Espresso Martini. Vodka, Kahlua, Espresso, Gomme
Porn Star Martini. Vodka, Passionfruit Purée & a shot of Prosecco
Lemon & Lavender Martini. Lemon Vodka, Lemon Juice, Lavender
Champagne Daiquiri. White Rum, Lime Juice, Champagne Syrup
The Handshake. Gin, Elderflower, Grapefruit Juice, Lemon Juice
Moo! Moo!. White Rum, Raspberry Liqueur, Passsionfruit Syrup, Pineapple Juice
Selfish Fizz. Chambord, Sloe Gin, Lemon Juice, Prosecco £12
Wines
Sauvignon Blanc, France, Brise £27 bottle
Sauvignon Blanc, NZ, Marlborough, Great Wave £32.50 bottle
Picpoul De Pinet, France, Cave de l’Ormarine £34 bottle
Chardonnay, Chile, Pedro Ximenez, £25 bottle
Chablis, France, William Fevre £42 bottle
Pinot Grigio, Italy, Pasqua £25 bottle
Sancerre, France, Domaine du Pre Semele £42 bottle
Rose, Malbec, Los Haroldos £28 bottle
Cabernet Sauvignon, Chile, Concha Y Toro £27 bottle
Malbec Trivento, Argentina, Tribu £34 bottle
Merlot, Chile, Arte Noble £32.50 bottle
Rioja, Spain, Sigalo £35 bottle
Saint Emilion, France, Château de Tabuteau £44 bottle
Fizz
Champagne, £50 bottle
Fairmile Vineyard, Henley-on-Thames £59 bottle
Prosecco, Pasqua £37 bottle