Shellfish Cow

Lunch & Dinner – full menu

Always something new to try every month – August

Flavour of the month ‘Smokey Chorizo’ £3

Fowey Mussels “Mooole” Marinièr ½ kilo £15

Devon Scallops, Black pudding, Apple batons, Half Dozen £23

Ox Cheek Croquettes with Gherkin Ketchup £12

Cornish Mussels
Steamed with either garlic and lemon, chilli and ginger or Provençale sauce
Half Kilo £13.25 Whole Kilo £25

King Prawns
Shell on or off with either garlic and lemon, chilli and ginger or Provençale sauce
Dozen £13.25 Two Dozen £25

Devon Scallops
Seared with either garlic and lemon, chilli and ginger or Provençale sauce
Half Dozen £18.25 Whole Dozen £35

Cornish Brown Crabs & Lobsters
Steamed in shellfish liquor. Check blackboard for today’s weights and prices

Porthilly, Cornwall Oysters
Served Au Naturel – shallots, red wine vinegar, lemon and Tabasco or Cucumber & Dill Pickle
Normally available. Half Dozen £18.25 Whole Dozen £35

Aberdeen Angus Ribeye Steak
12oz 28 day hung, sliced to share with roast Portobello mushroom, shallot and garlic.
£26. Peppercorn, stilton or chimichurri sauce add £3 each.

Aberdeen Angus Sirloin Steak
8oz 28 day hung, sliced to share with roast Portobello mushroom, shallot and garlic.
£23.00. Peppercorn, stilton or chimichurri sauce add £3 each

Butternut Squash Risotto (V)
Butternut squash, butternut squash crisps, crispy sage and parmesan
£13

Desserts

Marshfield Farm Ice creams
Salted Caramel, Cherry & white chocolate, Blackcurrant & clotted cream, Luxury Vanilla, Triple Chocolate , Honeycomb Crumb
2 scoops £6

Sorbet
Mango, Gin and Tonic
2 scoops £6

Crepe
Lemon & Castor Sugar, ‘Boozy Suzy’ – Grand Marnier Orange Sauce, Dark chocolate & Chantilly Cream
£6

Cheeseboard
A selection of four Cheeses, each with its own chutney biscuits and artisan french bread
£12

Lunch

Tuesday – Friday 12noon – 2:30pm (Saturdays until 5pm)
Full normal menu also available

Tasting Cataplana
Three seared scallops, Dozen king prawns, Quarter kilo mussels, Lemon & Garlic, Chilli & Ginger or Provençal Sauce, French fries or warm French bread
£20

Sirloin Steak Baguette
Chimichurri, confit red onion and mixed leaves. Dipping pot of veal jus & fries
£10

Shellfish Cow Lobster Roll
Brioche Roll, 4oz Lobster, Truffle Mayo, Celery, Shallot Rings & French fries
£19.50

Shellfish Chowder
Warm artisan French bread
£8

Cornish Mussels
Steamed with either garlic and lemon, chilli and ginger or Provençale sauce ¼ Kilo
£7.50

Soup of the day (V)
£6

Cocktails & Wine list

All wines available by the glass and bottle

Cocktails

Martini Cocktails £9.50
Bellini £8.50
Champagne Cocktail £12
Kir Proyale £8
Twinkle. Vodka £12

White wine

Sauvignon Blanc, France, Brise £19.50 bottle
Sauvignon Blanc, New Zealand, Great Wave £27 bottle
Chardonnay, Pedro Ximenez, Chile £19.50 bottle
Chablis, France, William Fevre £37 bottle
Pinot Grigio, Italy, Pasqua £21 bottle
Rose, Malbec, Los Haroldos £21 bottle
Sancerre, France, Domaine du Pre Semele £35 bottle

Red wine


Grenache Syrah, Jean Paul Vaucluse £19.50 bottle
Malbec Trivento, Argentina, Tribu £27 bottle
Merlot, Chile, Arte Noble £27 bottle
Rioja, Spain, Sigalo £27 bottle
Saint Emilion, Château de Tabuteau £37 bottle

Fizz


Champagne, Louis D’Or £39 bottle
Prosecco, Pasqua £27 bottle
Fairmile Vineyard, Henley-On-Thames £48 bottle

Prestige wines

Our new selection

White


Reisling, The Courtesan, Clare Valley, Wild and Wilder, Australia 2017 £35
Dry Fermint ‘MAD’ St Tamas, Tokaji, Hungary, 2017 42
Gewurztraiminer, Cave de Ribeauville, Alsace, France, 2017 £47
Muscat Sauvignon, Chateau Ka, Bekaa Valley, Lebanon, 2018 £52
Puligny-Montrachet Blanc, Domaine Lucien Muzard et Fils, Burgundy, France, 2017 £86.

Red


Bandol Rouge, Lafran-Veyrolles, Bandol, Provence, France, 2016 £45
Chateauneuf du Pape, Domaine Chante Cigale, Boutinot, France, 2017
She’s Electric, Old Vine Single Vineyard Grenache, McLaren Vale, Australia, 2018 £66
Rioja Gran Reserva, Bodegas Luis Canas, DOCa, Spain, 2009 £68
Pomerol, Chateau Montviel, Bordeaux, France, 2016 £86.

Rose


Moment Susendu, Domaine de la Grande Bauquiere, Provence, France, 2018 £60.
Champagne Rose Brut, Pierre Mignon, Ay, France NV £65.