Shellfish Cow

Lunch & Dinner – full menu

Always something new to try every month – September

Half a baked Lobster Thermidor – £32

Thai Red Curry Fowey Mussels – Half Kilo £17

Devon Scallops, Roasted Cauliflower puree, Pickled Cauliflower – Half Dozen £22

Fowey, Cornwall Mussels
Steamed with either garlic & lemon, chilli & ginger or Provençale sauce
Half Kilo £14 Whole Kilo £27

King Prawns
Shell on or off with either garlic & lemon, chilli & ginger or Provençale sauce
Dozen £14 Two Dozen £27

Devon Scallops
Seared with either garlic & lemon, chilli & ginger or Provençale sauce
Half Dozen £19 Whole Dozen £37

Cornish Brown Crabs & Lobsters
Steamed in shellfish liquor. Check blackboard for today’s weights & prices

Porthilly, Cornwall Oysters
Served Au Naturel – shallots, red wine vinegar, lemon &Tabasco or Kilpatrick – baked with smoked bacon & spiced tomato
Normally available. Half Dozen £18.25 Whole Dozen £35

Aberdeen Angus Ribeye Steak
12oz 28 day hung, sliced to share with roast Portobello mushroom, shallot & garlic £26
Peppercorn, stilton or chimichurri sauce add £3 each

Aberdeen Angus Sirloin Steak
8oz 28 day hung, sliced to share with roast Portobello mushroom, shallot & garlic £23
Peppercorn, stilton or chimichurri sauce add £3 each

Warm Grilled Peach & Courgette Salad (V)
Served with Feta, Rocket, Black Pepper & Lemon Dressing £14

Sides
French Fries, Warm Artisan French Bread, House Salad
£3.50 each

Desserts

Marshfield Farm Ice creams
Salted Caramel, Very Cherry, Luxury Vanilla, Triple Dipple Chocolate , Honeycomb Crumb
2 scoops £6

Sorbet
Mango, Raspberry or G & T
2 scoops £6

Crepe
Lemon & Castor Sugar; ‘Boozy Suzy’ – Grand Marnier Orange Sauce; Dark chocolate & Chantilly Cream
£6

Cheeseboard
A selection of four cheeses, each with its own chutney, biscuits & artisan French bread
£12

Lunch

Tuesday – Friday 12 noon – 2pm (Saturdays until 5pm)
Full normal menu also available

Shellfish Cow Taster Cataplana
Three seared scallops, Dozen king prawns, Quarter kilo mussels, garlic & lemon, chilli & ginger or Provençal Sauce, French fries or warm French bread
£20

Sirloin Steak Baguette
Chimichurri, confit red onion & mixed leaves. Dipping pot of veal jus & French fries
£12

Shellfish Cow Lobster Roll
Brioche Roll, 4 oz Lobster, Truffle Mayo, Celery, Shallot Rings & French fries
£19.50

White Crab on Toasted Sourdough
Served with apple cubes & celeriac remoulade & french fries
£12.75

Cocktails & Wine list

These wines are available by the glass and bottle

Cocktails

Martini Cocktails £9.50
Hendrick’s Martini. Hendricks, splash of Vermouth, stirred
Green Apple Martini. Spiced Rum, Apple Liqueur, Lemon Juice, Chilli Syrup
Espresso Martini. Vodka, Kahlua, Espresso, Gomme
Porn Star Martini. Vodka, Passionfruit Purée & a shot of Prosecco
Lemon & Lavender Martini. Lemon Vodka, Lemon Juice, Lavender

Champagne Daiquiri. White Rum, Lime Juice, Champagne & Cider Syrup £12
Bellini. Pureed Peach, Prosecco £8.50
Champagne Cocktail. Brandy, Bitters, Sugar, Champagne £12
Kir Proyale. Cassis, Prosecco £9.50
Twinkle. Vodka, Elderflower, Prosecco £12

*In addition ask us about our lovely cocktail of the day

Wines

Sauvignon Blanc, France, Brise £19.50 bottle
Sauvignon Blanc, New Zealand, Great Wave £27 bottle
Chardonnay, Pedro Ximenez, Chile £19.50 bottle
Chablis, France, William Fevre £37 bottle
Pinot Grigio, Italy, Pasqua £21 bottle
Sancerre, France, Domaine du Pre Semele £35 bottle

Rose, Malbec, Los Haroldos £21 bottle

Grenache Syrah, Jean Paul Vaucluse £19.50 bottle
Malbec Trivento, Argentina, Tribu £27 bottle
Merlot, Chile, Arte Noble £27 bottle
Rioja, Spain, Sigalo £27 bottle
Saint Emilion, Château de Tabuteau £37 bottle

 

Fizz

Champagne, Louis D’Or £39 bottle
Fairmile Vineyard, Henley-on-Thames £48 bottle
Prosecco, Pasqua £29 bottle

Prestige wines

These wines are only available by the bottle

White

Reisling, The Courtesan, Clare Valley, Wild & Wilder,
Australia 2017 £35

Dry Fermint ‘MAD’ St Tamas, Tokaji, Hungary, 2017 £42
Gewurztraiminer, Cave de Ribeauville, Alsace, France, 2017 £47
Muscat Sauvignon, Chateau Ka, Bekaa Valley, Lebanon, 2018 £52
Puligny-Montrachet Blanc, Domaine Lucien Muzard et Fils, Burgundy, France, 2017 £86


Red

Bandol Rouge, Lafran-Veyrolles, Bandol, Provence, France, 2016 £45
Chateauneuf du Pape, Domaine Chante Cigale, Boutinot,
France, 2017 £46
She’s Electric, Old Vine Single Vineyard Grenache, McLaren Vale, Australia, 2018 £66
Rioja Gran Reserva, Bodegas Luis Canas, DOCa, Spain, 2009 £68
Pomerol, Chateau Montviel, Bordeaux, France, 2016 £86

Rose

Moment Susendu, Domaine de la Grande Bauquiere, Provence,
France, 2018 £60


Champagne Rose Brut, Pierre Mignon, Ay, France NV £65